Friday, December 9, 2011

Take a Look at What I Did...

So I had some friends over the other night.  I wanted to serve them food.  So I did this:

I melted a block of this:


And poured in a can of this:


And stirred it all together and served it with chips.

I KNOW.  Have any of you ever had Velveeta?  First of all, it's not even in the refrigerated aisle.  Second, the texture reminds me of that cornstarch/water solution you make to teach kids about solids and liquids. You know, how it's supposed to be like a solid and a liquid at the same time?  Something you eat should never have those qualities...

But in all honesty, it wasn't bad.  It was a little spicier than I had expected, so next time I think I'll just get regular Rotel.  Or maybe even go so far as to chop up real tomatoes.  And melt them with real cheese. But let's not get carried away here...

But honestly, if you're having some friends over for SNF and need to whip up something quick before the Saints game, this dip really isn't a bad choice.  And it's just as good cold as it is hot, which is what my parents and I learned as we were all eating it straight out of the fridge the next day...

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